Specialty Rolls
College Roll
$14.00
Shrimp tempura and crab salad, topped with avocado, house sauce, tempura flakes, and scallion.
Dragon Roll
$16.00
Shrimp Tempura and crab salad topped with unagi, avocado, unagi sauce, garlic mayo, and rice pearl.
Salmon Two Ways
$15.00
Salmon tempura and avocado topped with fresh salmon, house sauce, scallion and masago.
Spider Roll
$20.00
Soft shell crab, avocado, kaiware, crab salad and cucumber topped with sesame seeds, unagi sauce and spicy mayo.
Suki Roll
$17.00
Spicy tuna and shrimp tempura topped with tuna, salmon, hamachi, avocado, tempura flakes, and house sauce.
Sunrise Roll
$17.00
Spicy crab salad and shrimp tempura, topped with spicy crab salad, salmon, lemon, house sauce, scallion, and masago.
Jackie Roll
$14.00
Deep-fried roll with spicy tuna, cream cheese, Jalapeños, salmon, and albacore, topped with unagi sauce, zig zag sauce, and sriracha.
Poker Face
$19.00
Crab Salad, avocado, and tempura asparagus, topped with chef's choice assortment of fish marinated with poke sauce, wakame, masago, scallion, and kaiware.
Hinoka Roll
$19.00
Spicy tuna, shrimp tempura and lemon topped with salmon, avocado, Jalapeños, torch with soy mayonnaise, unagi sauce, garlic mayo, masago, and scallion.
Mount Fuji
$20.00
Spicy tuna, crab salad, avocado, and tempura shrimp, topped with fried sweet potato, unagi sauce, garlic mayo, and masago (Soy Wrapped).
Summer Roll
$21.00
Salmon and cucumber, topped with avocado, chutoro, truffle sauce, masago, and micro-mix.
Rainbow Roll
$17.00
Avocado and crab salad, topped with salmon, tuna, hamachi, albacore, ebi, mango sauce, scallions, and masago
Winter Roll
$18.00
Crab salad, ebi, cream cheese, and scallop, topped with avocado, smoked salmon, torched zigzag sauces, unagi sauce, scallions, and masago.
Super Lion King (Whole Roll Baked)
$16.00
Baked roll with crab salad and avocado, topped with salmon, bake sauce , unagi sauce, and masago.
OMFG Roll
$21.00
Spicy crab salad, tempura shrimp, and avocado, topped with chopped unagi, seared tuna, sauces, scallions, and masago.
Naruto Maki (Cucumber Wrapped)
$21.00
Tuna, salmon, hamachi, avocado, and cucumber, topped with ponzu sauce, mango sauce, and masago (No Rice).
Zesty Roll
$19.00
Escolar, cucumber, lemon, and scallop, topped with shiso leaves underneath hamachi, pepperfin sauce, black salt, scallions, and masago.
Sakura Roll
$17.00
Spicy tuna and cucumber, topped with salmon, onion, chilly oil, ponzu, scallions.
Zig-Zag Roll
$21.00
Avocado, zigzag sauce, scallions, and chopped soft shell crab, topped with soy wrap.
Crazy Frog
$17.00
Deep fried roll with crab salad, avocado, tuna, hamachi, asparagus, house sauce, and masago (No Rice).
Joey's Special
$19.00
Hamachi, spicy tuna, and cucumber, topped with seared tuna, sriracha, and pickle wasabi.
Phoenix Roll
$18.00
Unagi tempura, cream cheese and spicy tuna topped with tuna, avocado and scallion, house sauce, and masago.
Veggie Spider
$13.00
Tempura oyster mushroom, avocado, cucumber, kaiware, and asparagus, topped with spicy mayo and sesame seeds.
Teddy Roll
$19.00
Crab salad and shrimp tempura, topped with avocado, butter fish, unagi, Jalapeños torch with soy mayonnaise, unagi sauce, scallion, and masago.
Lobster King
$24.00
Tempura lobster and cucumber, topped with crab salad, avocado, house sauce, scallion, and masago.
Tiger Roll
$16.00
Shrimp tempura and cucumber, topped with crab salad, unagi, shrimp, unagi sauce, and rice pearl.
Smoky Robinson
$18.00
Unagi tempura, cream cheese, and crab salad, topped with avocado, smoked salmon, torch zig zag sauce, and bonito flakes.
Blind Samurai
$26.00
Shrimp tempura, cream cheese, avocado, and spicy tuna, topped with BBQ albacore, unagi sauce, scallion, fried leeks, dry chilly, & garlic mayo.
Volcano
$16.00
Panko deep fried roll with cream cheese, spicy tuna, jalapeno, and ebi, topped with house sauce and dry chilly.
Appetizers
BBQ Albacore
$16.00
PCS seared albacore with spicy red sauce, unagi sauce, fried leeks, and dry chili.
Edamame
$5.00
Soy bean with sea salt.
Gyoza
$10.00
deep fried Pork, veggie dumpling.
Spicy Edamame
$12.00
Stir fried soy bean, garlic, onion, and spicy sauce.
Tempura Appetizer
$13.00
shrimp tempuras and vegetable tempuras.
Hamachi Karma
$16.00
Grill yellow tail collar.
Jalapeños Bomb
$15.00
Deep fried Jalapeños, spicy tuna, cream cheese, unagi sauce, garlic sauce and masago.
Vegetable Tempura
$12.00
Carrot, zucchini, sweet potato and broccoli.
Ikayaki
$16.00
Grilled calamari.
Panko Oysters
$13.00
pcs deep fried oyster with zig zag sauce.
Ika Geso
$15.00
Deep fried squid leg.
Pepper Fin
$19.00
Thin cut albacore, daikon, pepper fin sauce, jalapeno, scallion, and masago.
Agedashi Tofu
$10.00
Deep fried tofu, bonito flakes, scallion, and tempura sauce.
Sashimi Appetizer
$32.00
pieces fresh Sashimi chef choice.
Tempura Oyster Mushrooms
$12.00
Deep fried oyster mushrooms with shichimi.
Dancing Mushroom
$14.00
Deep fried mushroom, cream cheese, crab salad, jalapeno, teriyaki sauce, bonito flake, and scallion.
Sea Steak
$21.00
Thin cut seared tuna, daikon, pepper fin sauce, scallion, masago, and shichimi.
New York Nigiri
$31.00
Tuna, Salmon, Hamachi, Albacore, Hokkaido Scalop, white fish and shrimp. Pieces.
Soft Shell Crab
$18.00
Serves with tempura sauce.
Spam Musubi
$6.00
Spam Musubi with teriyaki sauce & sesame seeds.
Wakame
$9.00
Marinated seaweed salad typically includes sesame seeds and sesame oil.
Sunomono
$7.00
Thin cut cucumber in rice vinegar and sesame seeds.
Poke Poke
$19.00
Chef's choice assortment of fish, avocado, kaiware, wakame, scallion, and tobiko.
Ankimo
$15.00
pcs monk fish liver with truffle sauce, fig graze, and ikura.
Salmon Skin Salad
$17.00
Crisply salmon skin, daikon, salad, octopus, pepper fin sauce, and scallion.
Smoke Chutoro
$31.00
Thin cut chutoro with truffle sauce, jalapeno, tobiko, and then smoked.
Truffle Hamachi
$21.00
Thin cut hamachi, truffle sauce, ikura, and micro-mix.
Lomi Salmon
$20.00
Thin cut salmon, onion, ponzu, chilly oil, and sesame seeds.
Seafood Nacho
$16.00
Chef's choice seafood served over avocado on sea weed chips, masago, scallions, and sauces.
Sashimi Deluxe
Sashimi Paris
$52.00
Tuna, salmon, hamachi, albacore ( pcs).
Large Chef's Choice
$73.00
pcs chef's choice fresh sashimi.
Chirashi
$37.00
Sashimi pcs, ebi, wakame, tamago and special garnish over sushi rice.
Nigiri ( Pieces Per Order)
Amaebi (Sweet Shrimp)
$16.00
Two pieces of sweet shrimp, traditionally served raw to highlight their natural sweetness, accompanied by crispy fried shrimp heads.
Ebi (Cooked Shrimp)
$7.00
Cooked shrimp placed atop seasoned sushi rice, typically served in pairs for this nigiri selection.
Hamachi (Yellow Tail)
$9.00
Hotate (Scallop)
$12.00
Hokkaido Scalop nigiri
Ikura (Salmon Roe)
$12.00
Salmon roe, delicately placed over pressed sushi rice, often wrapped in a thin strip of nori.
Maguro (Tuna)
$10.00
Two pieces of maguro (tuna) atop vinegared sushi rice, typically served with a dab of wasabi.
Saba (Mackerel)
$8.00
Marinated mackerel, typically served on a small bed of sushi rice. Two pieces per order.
Sake (Fresh Salmon)
$8.00
Shiro Maguro (White Tuna)
$8.00
Two pieces of shiro maguro (white tuna) served over sushi rice, typically includes a subtle hint of wasabi.
Smoked Sake (Smoked Salmon)
$9.00
Smoked salmon gently placed on top of molded sushi rice, typically accompanied by a hint of wasabi. Two pieces are included per order.
Tako (Octopus)
$9.00
Boiled octopus, thinly sliced, placed atop sushi rice. Two pieces per order.
Tamago (Cooked Egg)
$7.00
Japanese-style sweet egg omelette, gently laid on top of vinegared sushi rice, wrapped with a strip of nori. Served as two pieces.
Otoro ( Tuna Belly)
$18.00
Two pieces of premium tuna belly, lightly seasoned and placed atop sushi rice, offering a rich and delicate taste.
Tobiko (Flying Fish Roe)
$7.00
Tobiko nigiri features two pieces of vibrant flying fish roe delicately placed atop sushi rice.
Unagi (Fresh Water Eel)
$9.00
Two pieces of nigiri featuring barbecued freshwater eel (unagi) on a bed of seasoned rice, typically garnished with eel sauce and sesame seeds.
Walu (Escolar)
$9.00
Escolar nigiri features two pieces of sushi-grade white tuna, known as escolar, over hand-pressed sushi rice.
Bento Box
Katsu Chicken
$20.00
Japanese bento box: served with, salad, and Rice and A Tempura or B California roll.
Chicken Teriyaki
$20.00
Japanese bento box: served with, salad, Rice and A Tempura or B California roll.
Saba Shioyaki
$20.00
Lightly salted grilled mackerel. Japanese bento box: served with, salad, and Rice and A Tempura or B California roll.
Salmon Teriyaki
$20.00
Japanese bento box: served with, salad, and Rice and A Tempura or B California roll.
Sesame Chicken
$20.00
Japanese bento box : served with salad, cali roll and rice.
Steak Teriyaki
$23.00
Japanese bento box: served with, salad, and Rice and A Tempura or B California roll.
Maki rolls
California
$8.50
Crab salad and avocado roll.
Kappa Maki
$7.00
Cucumber roll.
Negihama
$10.00
Hamachi and scallion.
Spicy Tuna
$10.00
Spicy tuna roll.
Tekka Maki
$10.00
Tuna roll.
Soup / Salad
Miso Soup
$4.00
Tofu, wakame and scallion.
Sunomono
$8.00
Cucumber salad with rice vinegar.
Wakame Salad
$10.00
Marinated seaweed, daikon and tobiko.
Dinner Entrée
Katsu Chicken
$20.00
Deep-fried lightly breaded chicken breast, vegetables with katsu sauce.
Chicken Teriyaki
$20.00
Grilled chicken breast, vegetable with teriyaki sauce.
Salmon Teriyaki
$20.00
Grilled salmon, vegetables with teriyaki sauce.
Sesame Chicken
$20.00
Deep fried battered chicken with teriyaki sauce and sesame seeds.
Saba Shioyaki
$20.00
Grilled and lightly salted mackerel.
Udon noodle
Chicken Udon
$18.00
Chicken, onion, scallion, vegetables and udon noodles.
Beef Udon
$19.00
Beef, onion, scallion, vegetables and udon noodles.
Seafood Udon
$21.00
Salmon, shrimp, mussels, vegetables and udon noodles.
Yaki Udon (Stir Fried Noodle)
Seafood Yaki Udon
$21.99
Stir fried Udon noodle with Seafood and vegetables
Beef Yaki Udon
$19.99
Stir fried Udon noodle with beef and vegetables
Chicken Yaki Udon
$18.99
Stir fried Udon noodle with Chicken and vegetables.
Vegetable Yaki Udon
$17.50
Stir-fried udon noodles with a mix of vegetables, typically seasoned with a savory sauce.
Party Platter
Sashimi Platter
$150.00
All sashimi party tray with pieces of fresh sashimi.
Rolls Platter
$108.00
All rolls party tray ( rolls) Chef’s choice.
Sashimi And Rolls
$150.00
Party tray combinations with: pieces fresh sashimi and Chef’s choice rolls.
Kids' Bento
Chicken Teriyaki
$12.99
Japanese Bento Box : served with Salad, Cali roll and rice.
Beef Teriyaki
$13.99
Japanese Bento Box : served with Salad,Cali roll and rice.
Sesame Chicken
$12.99
Japanese Bento Box : served with Salad, Cali roll and rice.
Sodas & Juices
Apple Juice
$5.00
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Orange Juice
$5.00
Classic citrus refreshment.
Shirley Temple
$5.00
Sprite mixed with grenadine syrup, typically garnished with a maraschino cherry.
Sodas
$3.00
Choice of soda including Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, and Twister Orange.
Unsweetened Iced Tea
$3.00
Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.
Dessert
Cheesecake
$8.00
Green tea, mocha.
Mochi Ice Cream ( Pieces)
$6.00
Vanilla, mango, green tea, strawberry, chocolate.
Hinoka Sushi offers a delightful and diverse menu that brings together fresh, flavorful, and beautifully crafted dishes, perfect for sushi lovers and those looking to explore new tastes.
Starting with the Specialty Rolls, the College Roll delivers a perfect balance of ingredients, while the Dragon Roll enchants with its rich flavors and striking presentation. For those craving a twist on classic sushi, the Salmon Two Ways and Spider Roll provide unique experiences, and the Suki Roll is a must-try for those seeking something extra special.
Appetizers such as the BBQ Albacore are perfectly grilled, offering a smoky richness, while the Edamame and Spicy Edamame are light and refreshing with a touch of spice. If you're in the mood for something crispy, the Tempura Appetizer and Gyoza will not disappoint.
For sashimi enthusiasts, Sashimi Deluxe features stunning choices like Sashimi Paris and Chirashi, which combine top-tier ingredients with a vibrant presentation. The Nigiri section highlights fresh seafood, with options like Amaebi (sweet shrimp), Ebi (cooked shrimp), and Hamachi (yellowtail), all offering a melt-in-your-mouth experience.
Bento Boxes are a great choice for those looking for a hearty meal. Options like Katsu Chicken, Chicken Teriyaki, and Salmon Teriyaki deliver comforting, well-seasoned dishes. Meanwhile, the Udon and Yaki Udon noodles, such as Beef Udon or Seafood Yaki Udon, are flavorful and satisfying with their tender noodles and savory broths.
The Party Platters are perfect for sharing, with choices like the Sashimi and Rolls Platter catering to diverse palates. Kids will enjoy the Kids' Bento options, with favorites like Chicken Teriyaki and Sesame Chicken.
Finish off your meal with a sweet treat, such as the creamy Cheesecake or fun Mochi Ice Cream, which adds a refreshing touch of flavor to end your dining experience on a high note.